Sole Fillet Knife - Top Chef - Wood
The Top Chef Sole Filleting Knife allows you to cut fish and meat fillets into very thin slices thanks to its flexible and precise blade.
Product specifications
90
170.92
109.52
Peuplier - Résine
20
full tang
X40Cr13
Smooth
54.56
Non
Top Chef Sole Filleting Knife
Flexible blade for extremely fine cuts.
The Top Chef Sole Filleting Knife is a must-have for chefs and cooking enthusiasts. Its flexible high-quality steel blade allows for precise cutting, whether for fish or meat fillets, especially for preparations like carpaccios. Designed to combine performance and aesthetics, this knife offers the advantages of wood without the disadvantages, thanks to its stabilized wood handle.
Technical Features
- Blade Material: Z40Cr13 Steel - high cutting quality
- Handle: Stabilized poplar wood and resin
- Rivets: Aluminium with high-resistance anti-corrosion treatment
- Origin: Made in France
Key Benefits
- Flexible and elastic blade for fine and precise cutting of fish and meat fillets.
- Stabilized wood handle providing high water resistance for maximum durability.
- Premium polishing and sharpening guaranteeing exceptional cutting quality.
- High-resistance aluminium rivets for increased strength.
Usage
This knife is the perfect tool for making extremely fine cuts, such as for fish fillets, meats, and carpaccios. Its flexible blade ensures optimal handling, ideal for delicate and precise cuts.
The Top Chef Sole Filleting Knife combines tradition and innovation. Its flexible blade and stabilized wood handle make it an essential tool for precise and professional cutting. Made in France, it is an excellent choice for discerning chefs.