Knife sharpener
Product specifications
161
blister
Blade maintenance is carried out in two complementary steps, indicated by the numerical markers on the stainless steel block. The first slot uses a coarse diamond grit. It straightens the blade's edge and corrects micro-nicks caused by repeated cutting on your wooden or plastic cutting boards. The second slot, with a finer diamond grit, is used for finishing. It polishes the edge, removes residual steel burrs, and restores the knife's original glide. This mechanical process preserves the geometry of your blades without removing excess material, thus extending the overall lifespan of your kitchen equipment. This imported utensil meets our daily performance and safety requirements. The table below details the product's structural specifications. Aggressive detergents and prolonged dishwasher humidity can damage the binders that hold the diamond dust on the internal grinding wheels. To ensure the long-term effectiveness of your sharpener, simply wipe it with a soft, slightly damp cloth after use. No. This double diamond sharpener is exclusively designed for knives with smooth blades (chef's knives, paring knives, etc.). Diamond grinding wheels cannot conform to the tooth profile of a bread or steak knife, which require a specific tool such as a suitable sharpening steel. There is no strict rule; it all depends on your frequency of use. For regular domestic use, passing your kitchen knives through the finishing slot (number 2) once a week is enough to maintain a perfect glide. Slot number 1 should only be used if the blade no longer cuts at all. What are the key features of this manual sharpener?
How does the professional double sharpening system work?
What are the technical specifications of the TB-1648 sharpener?
Feature Technical Specification User Benefit Internal mechanism Wheels coated with diamond powder Superior hardness sharpening suitable for most steels Number of stages 2 independent slots (Preparation and Finishing) Complete and progressive restoration of cutting power Handle finish Ergonomic polymer with comfortable touch Pleasant, non-slip, and secure grip Cleaning type Dry or damp wiping (Not dishwasher safe) Preservation of internal mechanisms against corrosion Your frequently asked questions about sharpening your knives
Why is this sharpener not recommended for dishwashers?
Is this tool suitable for serrated knives?
How often should the table sharpener be used?